Minnesota state legislators are advancing a proposal to reintroduce whole milk and 2% milk options in school cafeterias. The measure would expand dairy choices for students while supporting local farming operations.
Minnesota state lawmakers are advancing legislation that would restore whole milk and 2% milk options to school cafeterias across the state. The proposed measure is currently making its way through the Minnesota legislature.
The legislation matches federal regulations that permit schools to offer students expanded milk variety. State Senator Torrey Westrom, a Republican from Alexandria, describes the proposal as beneficial for both students and the state’s dairy industry.
“Making it easier for students that want an alternative,” Westrom said, highlighting how the measure would provide more options in school lunchrooms while simultaneously supporting Minnesota’s agricultural community.