The latest federal agricultural report shows American processors crushed 75.2 million tons of soybeans to extract crude oil during 2025. The annual summary provides insight into the nation's fats and oils production industry.

American agricultural processors handled 75.2 million tons of soybeans during 2025 to extract crude oil, according to the latest annual report from federal agriculture officials.
The figure represents the total volume of soybeans that went through crushing operations nationwide to produce soybean oil, a key component in food production and industrial applications.
The data comes from the annual fats and oils industry summary, which tracks processing volumes across the United States agricultural sector.
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